Do you have everything you need in your kitchen?
It is great to see The Great British Bake Off back on television screens, not just because it’s great entertainment, but because it inspires so many of us to get into our kitchens and… BAKE!
This year we’ve already seen bakers measuring temperature using a handheld probe thermometer to temper chocolate, and caramelise sugar properly. Whilst a set of scales, a decent rolling pin and a sturdy mixing bowl are seen as indispensable, a quality handheld probe thermometer is an essential but often overlooked piece of kitchen equipment for the amateur baker. This simple to use, and inexpensive tool isn't just for the professional baker, and it may just help transform your baking from from good to great!
Xylem’s Ebro brand has been manufacturing innovative thermometers and data loggers for over 50 years from its headquarters in Germany, so they know a thing or two when it comes to precise measurements of temperature. That’s why we are proud to be offering a range of thermometers that complement our selection of refractometers here at Refractometer Shop.
Visit our Temperature, Data Logging & Validation collection today to find out more, or revisit our Great British Baking blog, to see how we got on in the kitchen using Ebro infrared and folding probe thermometers.
Already invested in precision thermometers or data loggers but need them calibrated?
Xylem's new facility in the UK is now open and accepting precision thermometers and data loggers from Ebro and many other brands for repair, calibration and certification. For more information about our range of precision thermometers and data loggers for the food and beverage industry, please visit our collection. To enquire about thermometer or data logger calibration give Xylem Analytics a call on 01892 500 400 or email them today. Read more about Xylem's new Calibration Lab here.